Posts Tagged: pork

The Daily Dose Cafe @ Lorong Stewart, Georgetown, Penang

The Daily Dose Cafe is part of my short listed must visit cafe since the past few months. But with the endless pile of work coming my way, it has definitely delay my trip to this cafe. We decided to have brunch in the cafe for a change instead. The cafe is situated along the narrow Steward Lane, walking distance to the Cafe Atelier and the Goddess of MercyTemple. The ambience of the cafe is lovely with a fish pond located in the middle of walkway. Decorated with pictures of wars and fights. Be warn! It could be rather disturbing after observing the picture further. Back to their menu, there were limited choices for main dishes.

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Tasty Congee & Noodle Wantun Shop @ Gurney Paragon, Georgetown, Penang

One of the famous Hong Kong Wanton Mee restaurant has set foot in Penang. Opening their first Malaysia branch in Gurney Paragon, 5th floor.  Tasty restaurant mainly served an a la carte menu of their chef specialities, wanton noodles, congee and a wide variety of dim sum selection. Bagging the title of being a One Star Michelin restaurant for their wanton noodles and delectable soup rich with the sweetness of prawns and pork taste. The quality of the wanton is similar to the one we tasted in Hong Kong airport. Most of their wanton are freshly made with their fresh ingredients directly flown in from Hong Kong.

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吴家庄砂煲福建虾面 Wu Jia Zhuang Claypot Hokkien Mee @ Siam Road, Georgetown, Penang

Being born in the land of hawker’s paradise definitely sets my expectation higher. Hopping from one corner of the island to the other to seek for the best hokkien mee. Some may argue, there are better Hokkien Mee in KL or Ipoh has the best Chee Cheung Fun. But you can never go wrong when it comes to the authentic taste and originality of the hawker’s food, it would be Penang Hokkien Mee and Laksa. Wu Jia Zhuang at Jalan Siam outshine the others by serving the hokkien noodles in the claypot. This way, the soup will be preserved warm until one finishes the entire bowl of noodles and wiping it up to the last drop. Also in the list of their menu, Wu Jia Zhuang also serves some local favourites chu char catering for those who prefer to have fried vegetables or steam fish with rice. It definitely gave me the impression of healthy and light meal. Good news is, they served their chu char and hokkien noodles all day from 10am – 9:30pm. Their chu char will be next on our list :)

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Yella Fork Cafe @ Jalan Chow Thye, Georgetown, Penang

Of all our cafe expeditions and travels for food, Penang still firmly holds the #1 spot for us. Certain local fares like Asam Laksa may take an acquired taste to appreciate them, but out of all our efforts to bring our foreign friends for Cuti-cuti Penang, most of them enjoyed food here. With all the RM3 hokkien mee and wanton mee around, it is crucial to stay competitive in terms of pricing.

Yella Fork Cafe recently opened at Jalan Chow Thye, along with some new eateries which we featured previously (Basement Six). Don’t worry we will not bore you with yet another cafe that serves regular eggs ben or breakfast platters. It is a cafe that serves fusion-Australian dishes to offer you a little something that is slightly different from the usual brunches which most cafes are already serving anyway. Another catch which appeals to our thrifty Penangite side being the pricing of the dishes set on the lower end, which is bound to attract a good number of patrons looking for affordable good food.

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Weissbrau German Bistro & Bar @ Straits Quay, Tanjung Tokong, Penang

We stopped by Weissbrau German Bistro & Bar for lunch before we do our shopping for Christmas along the quay. Situated at the North side with comfortable couches outside the restaurant overseeing the Quay side. For air-conditioned area, some might prefer to be seated inside with the unique wooden interior and the open bar concept. The restaurants serves a wide variety of German cuisine and delicious thin-crusted pizzas with a choice of different sides. They also have large platters to cater for big eaters / sharing between three to four people. What better combination to complete the meal with a pint of Hoegaarden or their imported draught of your choice. Not forgetting the most important point, it is definitely worth the value that we paid for the huge portion.

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Ceylone House @ Lorong Ceylone, Georgetown, Penang

If you are looking for a homemade and delicious salmon steak, Ceylone House should be the place to be. So it was thru Groupon that we first heard about this place. Located at Lorong Ceylone, a road away from Secawan ‘n’ such and New World Park away from the busy roads in Georgetown city. Maintaining the classic traditional wooden windows and door reminded me of the olden generation houses back in the 80s’. Glide thru the walls with a coat of white paint and decorated flowers, the refurbished cafe looks brand new and homey. With the soothing sound of the radio FM playing while dining has definitely made us ponder on how things have slowly transform from the 80s’ to 90s. The new era of technology replacing the old and etc. Nevertheless, we both enjoyed our quiet time here.

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