A place for your chocolate fix. Located at Gurney Paragon, level 6 overlooking the seafront of gurney. It is easily missed since it is not exactly located inside the mall, but you will be able to recognize restaurant from its tall glass windows which serves as the perfect medium of natural light for good photography.
Our first time there was in the evening and there weren’t many customers then. We visited Chocolate Passion again on a weekend and the place was quite packed this time round. We thought that this place is perfect to hang out with your friends on a chill afternoon/evening, that is if you don’t mind the noise level which can be on a high side at times, depending on your luck.
Once you enter the glass doors, you will be greeted by plates and plates of chocolate truffles and pralines. All you need to do is find a spot or empty table, place your orders at the counter and eagerly wait for your food to arrive.
Hui Lau Shan established in Hong Kong in the 1960s, the eatery first started by offering traditional desserts of guilinggao and herbal drinks, but has since expanded its menu to include fruity desserts, frozen delights, and savoury titbits. The star ingredient in their desserts is the mango, specially flown from the Philippines to serenade diners with syrupy melodies on waiting plates of mochi, pancakes, and icy sagos. Hui Lau Shan has garnered multiple accolades including the 2012 Hong Kong Famous Brand, 2011 King of Dessert, and 2011 U Favourite Food Award, and now boasts outlets in Hong Kong, China, and South East Asia.
They are now offering a RM15 cash voucher for food and desserts promo with just RM8 in Groupon. Quick catch the deal before it ends.
The cash vouchers are valid at Queensbay Mall, Gurney Plaza and Sunway Carnival.